spaceship house

Sorry for the long break! We’ve been a little busy (HA, like we ever have down time) 🙂

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Here is the house from afar… Second floor rafters are up! Woo Hoo!!

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This is a picture of the ceiling, looking up from the first floor near the center post.
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This is the sub floor of the second floor. We will be putting hardwood on top (we’ve gotten enough from the local hardwood floor dumpster to do the whole floor!! I have no idea why they throw out this great, perfect wood!)

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Looking down the stairwell into Kaia’s room.

Day of Adventure

Kaia and I and two of our friends met a bunch of other homeschoolers on a goat farm tour today.  We drove ~1 hour to the farm and planned on having the afternoon to play.  But, soon after getting there I started feeling light headed and had to sit down.  I broke into a cold sweat and the world around me started getting dark.  Some of the mamas, and the farm owner helped me inside to the couch and got me some cold rags.  I laid down, drank water, munched on some crackers and fruit and started feeling better.  So, after ~15 minutes I got back up to join the grew.  I hadn’t walked too far when it started again.  I was having trouble walking in a straight line.  So I went to lay down in their small shop store and the farm owner (who also happens to be an ICU nurse) took my BP (which was fine) and offered me some gateraide and ice cold cloths.  I felt totally fine when I was laying down… I’m not pregnant, I don’t have a virus, it wasn’t heat exhaustion, it wasn’t my blood sugar… the only thing I can think is that it was vertigo.  I never had any issues with vertigo until a month ago when I was at my Maya Abdominal Massage class and I started getting dizzy when I laid down.  Supposedly, there are particles moving around in my inner ear and they cause dizziness with a change of posture.  So, I wonder if with all the hills we went over and all the turning my head and neck to deal with the girls in the back of the car that maybe some of the particles moved and made the vertigo worse.  Either way, the girls had a blast milking the mama goats and feeding the babies, and my friend was nice enough to take pictures for me.  On the way back we ran into a tremendous rain/hail storm that was amazing.

here are some pics:

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make your own…

Last week Kaia asked me why we didn’t chew gum. I told her it just wasn’t something we did. I was a huge gum addict when I was younger. I use to have a drawer in the fridge that I kept my gum in. My mom hated it! Mostly because it was chewed gum that I believed would regain it’s flavor if you cooled it down and then tried chewing it again. Anyway, at some point, I just stopped chewing gum. Now, with having Kaia, I think I didn’t want to get into it because I wasn’t ready to deal with gum in the hair, in the bed, stuck to furniture…

Anyway, last week when she went to play at her grandmother’s, Kaia came home with a pack of gum and she has been chomping on it for dear life. She loves it! Any chance she gets she asks me for another piece. And get this… She found a little corner in the fridge and stores it there… new and used gum! Now she wants to know how to blow bubbles (gum in the hair, here we come)!

So, looking at the ingredients in the gum (the pack she had was loaded with artificial sweeteners) I decided we were going to learn how to make our own and come up with our own special flavors. So, I ordered this and also got the ingredients to follow this recipe. We’ll see how they all turn out!  (Oh, by the way if you ever happen to get a wad of chewing gum stuck in your belly button, Q-tips work really well to get it out.  Just keep twisting it around and it will get it all out… 🙂
After looking up how to make gum, I got in the ‘makin’ mood. So, we decided to make some ice cream. Since we don’t have an ice cream maker, we followed both of these recipes for Pumpkin Ice Cream (also from the Leener’s site we got the gum recipe from… cool site!) and for Fruit Ice Cream (we used a frozen fruit mix at the end). They both turned out fantastic!!! Kaia is bouncing off the walls right now while Toby tries to get her into bed! (Mental note: no more ice cream right before bed!)

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Kaia, smiling like the nut she is, mixing the pumpkin ice cream.

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Here we are kneading the bags of fruit ice cream. Kaia has a cloth over hers to keep her hands from getting too cold. You can see the pink ice cream in the bag I am holding.

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Savoring the fruit ice cream. (No, she didn’t eat all of that! We put most of it back in the freezer.)

I think I am going to order her the “Play and Freeze” ice cream maker for her birthday.

Herbs and Gas

No, this post does not have to do with herbs giving you gas 🙂 …

We had another mini snow on our land. It seems that weather always hits our mountain harder than anywhere else around here. When it is windy, the wind blows harder on us. When it rains, we get an inch more. When it snows, it will have melted everywhere else and we will still have 2 inches on our ground. So, this whole winter, Toby and I have talked about getting a 4-wheel drive to be able to manage the road up to the house. Now, it’s almost spring and we may have made it through the worst of it. Still those subarus are tempting. I really didn’t want to get a gas car, ’cause it feels like going backwards. We run both of our vehicles off of bio-diesel, and straight vegetable oil when we can. Then I thought, well, if we got a subaru, we could run it off of ethanol. Still, if we look at the even bigger picture, even if ethanol is ‘better for the environment’ pollution-wise, it is still made from big business, mono-crop, pesticide infused corn. And even if Biodiesel is less polluting, it is still made from big business GMO, mono-crop, pesticide infused Soy. So, what is the best way to travel distances (if walking and biking aren’t an option)? I may look into a solar car in the future. At least for around town.

I’ve got two classes to teach this week. One is at the herb school. We have a 6 week “intro to herbs” class going right now and I am teaching the section on Women’s health. I’m also teaching a class for the Asheville Garden Club! I’m really excited about this one. They want me to come and talk for 30-45 minutes about my favorite herbs to grow in the garden and make teas with!! I’ve really gotten to enjoy teaching, but this will be a fun and welcome break for teaching A&P, and advanced herbalism. I want to do this again in the summer when we can actually get out in the garden and see, smell, and taste the herbs.

The weather around here, other than the snow today, has been amazingly warm. In the 50’s and 60’s and sunny! So, I took a walk around the land to see what has started peeking out of the ground, and guess what… I found the nettles that I planted last year. I didn’t think it made it through the summer. Not only did it make it, but it repopulated a large area of my stream bank!! I’m so excited! I can’t wait until it gets big enough to make some nettle casserole! I also found my comfrey, valerian, and some mushrooms peeking out. Yay for spring! It’s almost here!!

Hey, have any of you gotten into that new NBC show ‘HEROES’? Toby downloaded the first few episodes and now we are hooked!!

“GOOD JOB, MOMMY!!”

That’s what Kaia screamed into the phone when I called her on the way home from the college. I had a total blast teaching at AB Tech. on Tuesday night! There were ~60 people there to learn about Ginger, Saw Palmetto, and Valerian! I never thought I would be teaching, much less to this number of people! I was nervous all day, but when I got there, I felt cool, calm, and collected (maybe it was all the valerian in my tea 🙂 ) There were men and women from 20 to 80 years old. They asked lots questioned, seemed genuinely interested, and they laughed at all my jokes! I made this kick-ass power point presentation too! And here’s the best part: I actually got paid well!! That’s almost unheard of for an herbalist 🙂 When the coordinator said, “do you think this is fair compensation?” I had to completely contain myself so I could get out “yes, that seems fair” before hanging up the phone and dancing around the room! WOW! Now, I know that money isn’t everything, but it sure is nice to be compensated for all the work I have done!

Our chickens are still laying up a storm! 4 to 5 eggs a day from 6 chickens. The funny thing is that we always get equal amounts of blue to brown eggs… we have 2 blue layers and 4 brown layers! Hmmm…

House stuff is going well. I can’t tell you how nice it is to have lights in the house!! I’ve even felt a little like cooking again (I lost all interest in cooking when we moved into the little house with the 4×2 kitchen). Toby should have all the block laid today. Then the foundation process starts (gravel, plumbing, laying radiant floor tubes, pouring the concrete, etc…) Very Exciting!

Rejoice and Sing!

Guess what I did yesterday???

I made Bread!!

With my Bread machine!

Which requires electricity!!

OH YEAHH!!

We have electricity! After 10 months living without electricity, we are finally wired up! (not to solar, unfortunately. But we will get there!) We have a pole out at the new house site so that we can run our electric tools and equipment. So, Toby wired the cabin for a few lights and outlets! It’s so nice only having to pull a string to turn the lights on! I can’t tell you how many times in the last 10 months I have mumbled to myself (or screamed out loud) “I am not a fucking pioneer!!” It’s amazing how different the house feels with lights (and the smell of bread baking)! Very exciting!!

Toby begins laying the block for some of the exterior (underground) walls tomorrow! We are expecting 50 and 60 degree weather this week!!

Grand Opening was grand!

Whew!! Finally done, and I’m beat! Friday, we had a Ribbon Cutting with the Asheville Chamber of Commerce and about a dozen people showed. Then Saturday, we had our official grand opening and lots of people came. I didn’t realize how exhausted I was until I finally sat down and felt my feet pounding. But, it all went fantastic. Everyone gave great reviews of the place and were amazed at what we have done so far. It feels really good in here!

lots of pictures to follow Continue reading »

Weekly Herb Review #23 – Valerian

‘Men who begin to fight and when you wish to stop them, give to them the juice of Amantilla id est Valeriana and peace will be made immediately.’ – Annonymus, 14th Century

Common Names: Valerian (all-heal, set-well, English valerian, Belgian valerian, common valerian, German valerian, wild valerian, heliotrope, garden heliotrope, fragrant valerian, vandal root, phu (Galen), amantilla, capon’s tail)

Scientific Name: Valeriana officinalis

Family: Valerianaceae Continue reading »

Prof. Maria

Thanks everyone, for your concern about Kaia. She is totally fine! She was over and done with her fever within 24 hours and asking to go back to school! Her immune system is amazing! I’m really liking Boneset, by the way, for how quickly it seems to help with cold/flu-y symptoms.

House-wise, we have the new footings poured… 30 feet from the old one. We have all the concrete blocks ready to go (north side wall), but the ground has been frozen, so we are on hold until it warms up a little.

Hey, I’ve been asked to start teaching at the local community college! Well, I’m covering a class for another herbalist, but that’s a start right? Asheville-Buncombe Technical College has community classes about herbs, and will soon have Continuing Education classes for nurses (herb related). Right now, I’m going to do a 2 hour Materia Medica class covering Valerian, Ginger, and Saw Palmetto (3 of the top 10 selling herbs). And I am helping to set up the CE classes. Pay is nice too! 🙂

So, tomorrow is my birthday! Toby’s mom took Kaia to play for the weekend. So, tonight, Toby and I are heading to the local hot springs for a soak. Tomorrow, I get a day at the spa, followed by a nice diner and maybe a movie!!! Wooohoooo!

house woes

I’ve spent a little time off the blog for fear of saying nasty words that should not be typed. But, now that I am feeling a little better, I shall vent.

Well, we finally got the soil engineer out there to take a look at the last footer that we needed to pour so that he could tell us to dig it a little wider so we could finish pouring. Well, he told up that we need to move the whole house!!!! Yep, that’s what he told us! The footer, it seems, is over old fill dirt that was never compacted correctly and we would have to build an enormous retaining wall if we wanted to keep the house in the same spot. It looks like it will be cheaper to just move the whole dang thing ~25 feet to the east. So, we keep going and will hopefully pour the footer (again) this week or next. Bye-bye bank account!
On another land front, I got a call from this guy who said he is under contract to buy 130 acres east and south of us and he plans on developing it. He wanted to know if we wanted to sell!! I have to say, I thought about it for a second, and then I remembered the promise that I made to this land to try to preserve it. So, I am trying to look on the bright side. Hopefully, he will build without tearing the mountains apart, we will get a good road to our house, and we will have some nice, new neighbors.

We all spent the night wide awake last night while kaia hallucinated through her high fever. She does that when she gets sick. She is totally fine one minute and then, BAM, she has a fever of 104! We put potato slices and some yarrow essential oil on her feet, which brought the fever down for a while. Then it went up again. I gave her some herbs and a tea, which brought it down for a while. Then it went up again. Finally, when she woke me up with her laughing at the “movie” (aka hallucination) she was watching on our window about a “tiny little flying black man who was stuck in glue and blueberry jelly”, I decided to pull out the motrin and knock it out for a few hours so she could get some sleep. She’s running around right now like nothing happened last night. Her immune system amazes me! Hopefully she is over the worst of it. I’m at the clinic right now getting some boneset and elder flower in case it happens again.

A Rainbow of Eggs!

We have blue eggs! It’s really hard to tell from the pictures, but there are lots of different shades of brown, and one very light green/blue. yeah!
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Oh! We are scheduled to dig the footers and start pouring the foundation next week! We’ve already gotten two loads of wood for the framing, a load of insulation, and cement and sand on the way!! Progress!!! I love it!

Artemisia’s Apothecary

Filling Jars for the apothecary. This is my good friend and business partner, Nikki, with the help for the herb fairy who was flying around our clinic.
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Toby built us our fantastic apothecary shelves!

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Here I am stocking the shelves… What a wonderful moment!!

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And, the final shelves! We actually need more room, and may have to build more shelves… I mean, we have to have room for the vanilla beans and the cocoa nibs, right?
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Oh, so at least two of the chickens are laying now… Rudy, and we think Faye, but Spike was in there squawking this morning and may be getting ready to pop one out!

Happy New Year to all of you!!!

Our chickens have entered maidenhood!

Look!! We have eggs! Well, 3 so far, over the last 7 days. There was a white feather in the nest, so I think it may be Faye (the speckled sussex) who is laying. Hopefully the others will follow shortly. Here is a picture of the egg. It is the little one on the right. The one on the left is a store bought one. So, they are much smaller right now. First egg

Here’s the egg being cooked. It’s the one in the middle. See how much darker the yolk is…

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Here are a couple of pictures from holiday festivities. Kaia in her new fashion hat, and dressed as a butterfly, singing to her new slinky.

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Well I talked with an expert chicken lady 🙂 and she said that because we live on the north side of a mountain and the chickens are only getting ~10 hours of light a day, that we may not get eggs for another month…  She said that their ‘sisters’ are probably laying already because they live in town, probably get slightly longer days, and may even get a little laying stimulation from street lights.   Hmmm… I hadn’t thought about the difference in daylight times here vs where they came from.

The bees are still alive… Toby went into the hive the other day when it got in the 70’s here and they were hoppin’  Maybe we will actually get honey next year…

I’m having a hard time being at the house right now and sometimes I feel like just selling everything and moving to a house in the city.  I’m feeling pretty clastrophobic.  We’ve been in there for 6 months and I know we have another year+, but I have to admit to myself that I am not a pioneering, camping kinda girl.  I hoped I would be when we moved in there.  But, you know, for most of my life I’ve never lived in anything smaller than 1800 square feet!  (And the houses I grew up in were 3000 and 6000 square feet!!)  So, no matter how much stuff we had we always had room.  Now, we have dwindled our comfort living stuff down to very little, but we still have piles of stuff everywhere.  I feel like pushing the walls down just to get some breathing air.  I think Toby was hoping that this new office space would help ease some of these feelings, but now, all I really want to do is stay at the office.  There is hot water and a shower… lights that I can flick on with a switch instead of having to go out and refill them with gas and then listen to their constant, loud humm while they are on.  Everything I try to do doesn’t take twenty extra steps to complete it.  Kaia keeps asking to just sleep at the office so that we don’t have to go home.  I completely realize that compared to most of the world, I still lead a pretty cush life.  But, it is also a very foreign lifestyle to me and I am trying to figure out how to get myself through the next year without turning into a complete nut case.

products needed

So, I am looking for some hand made products to stock the small retail space we will have at Viriditas.  We hope to have soaps, herbal crafts and body care, slings, handmade journals, pottery, candles, art work, something like “blabla dolls” and handmade fairy wings would be nice too.  If any of you are doing stuff like this, email me!!  I would love to carry things from people I know… blog-wise…

Howdy

I’ve always seen myself as a fairly laid back person, and I dream of the day when I can relax in my tub, or on my couch and just read a book or knit or something. But, I think I have to admit to myself that I am one of those people who never stops going! I love having projects to do! On that note, here’s a run down of our latest happenings.

Well, there’s Viriditas (www.viriditashealing.com). We have rented a house for our space and spent this past weekend painting the whole thing (white walls just won’t do:-)). We hope to open the doors in 2007 for herbal consultations, formulations, and education. We will also have some people renting space (probably a yoga instructor, energy healer, and massage therapists). Today, I put in an order for almost 100 pounds of herbs!! Yahoo!!

The house plans are going well. We marked the site this weekend and should be pouring the foundation in a few weeks. Toby officially quits his job as of Jan 1st and will work full time on the house. Toby is really excited about getting started!
The chickens aren’t laying yet! They are almost 25 weeks old, and I’ve told them that it will be into the fryer with them if they don’t start earning their keep. 🙂 Not really, but I’m really excited about fresh eggs.

I know that doesn’t sound like a lot of stuff, but I feel like the energizer bunny right now!!

Viriditas!

I’ve been learning a little about Hildegard von Bingen! Have you heard of her? What an amazing woman! She was a nun, artist, musician, herbalist, and visionary. She coined the word “Viriditas” (from the latin for green and truth). It basically means that there is presence of divine in everything green. She said that the presence of God was in the plants and that was why they healed. She also felt that we were all a part of a circle/cycle (not something looked highly upon by her church, who believe in the hierarchy of Trinity…Man…animal… earth (or something like that). She thought that the moist, juiciness of the plants showed their health and that if we are all moist and juicy, then we are filled with the presence of God. I’m not very religious, but I love the concept… whether you believe in God, Source, Spirit, whatever… we all hold the knowledge of the cycle of life and death (we just need to get back in touch with it). Cool, eh? I hear Hildegard use to sign all her correspondences with “May we all stay moist and juicy” hehe I bet that drove the church crazy!!

So, we may name our clinic “Viriditas…”

PS no eggs yet…

Happy (Almost) Thanksgiving!

I spoke too soon about Suki and her good chicken behavior. Friday, Ruby got out of the pen and Suki killed her. We didn’t see it happen. Toby came home to find Suki strutting around with Ruby in her mouth. So, Suki is back on her 30 foot lead, we have clipped the chickens wings (although Sweetie still got out this morning), and we are trying to figure out what else we need to do. We have tossed around the idea of giving Suki to a family with lots of room to run, and no farm animals. But, besides the fact that Suki is great protection, I feel like I will have failed her if I give her away, without really giving proper training a good effort. She’s just so stubborn and I am too lazy to follow through.

We had Toby’s dad, brother, and a friend out this Sunday to help cut up some cord wood for the house. I think we are about half way done. Unfortunately, it is too hard to bark the wood right now (it’s much easier to bark in the spring, when the sap is running more freely). So, we will leave the bark on and hope that it will come off more easily after the wood has dried.

We also got the structural engineers stamp for the house plans and we should hear back about final county approval early this week… hopefully.

Nikki and I are having a hard time finding the right space for our herb clinic and apothecary. So, until the right place presents itself, we are working on an official Business Plan, and getting information about funding our little venture. Anyone know of a grant for women business owners, funding a health venture, specifically geared towards women and children???

Borat

Toby and I finally got a little ‘date’ time yesterday. We decided to go see Borat: Cultural Learnings of America for Make Benefit Glorious Nation of Kazakhstan.  We were told by numerous people that it was absolutely hysterical!  I have to say I didn’t care for it.  There was one wrestling scene that I thought was pretty funny, but otherwise, I was kind of offended.  I can understand why Kazakhstan is so enraged.  There were a few jokes here and there at the expense of Americans, but the movie really made kazakhstan look like a country of backward thinking, racist, idiots.  I have to say, I am ready for Americans to be nice to the rest of the world!

certified herb nerd

OK, so I was reading Culpepper’s Complete Herbal… for fun (I know, pretty nerdy 🙂 and I thought I would pass along some of his words of wisdom.  (Or at least those things that got me laughing out loud and confirmed to my husband that I am truly a complete herb geek!)

For those of you who haven’t heard of Culpepper, he was a 17th century physician, herbalist, and astrologer…

In his description about Angelica (Angelica archangelica), he says:
“In time of heathenism, when men had found out any excellent herb, they dedicated it to their god, as the baytree to Apollo, the oak to Jupiter, the vine to Bacchus, the poplar to Hercules.  These the papists following as the patriarchs, they dedicated to their saints; as our lady’s thistle to the Blessed Virgin, At. John’s wort to St. John, and another wort to St. Peter, etc… Our physicians must imitate like apes, though they cannot come off half so cleverly, for they blasphemously call tansies, or heart’s ease, an herb for the Trinity, because it is of three colours; and a certain ointment an ointment of the Apostles, because it consists of twelve ingredients.  Alas!  I am sorry for their folly, and grieved at their blasphemy.  God send them wisdom the rest f their age, for they have their share off ignorance already.  Oh!  Why must ours be blasphemous, because the heathens and papists were idolatrous?  certainly they have read so much in old rusty authors, that they have lost all their divinity, for unless it were amongst the ranters, I never read or heard of such blasphemy.  The heathens and papists were bad, and ours worse; the papists giving names to herbs for their virtue’s sake, not for their fair looks…”

What a funny little man!!I love that he rants about how the herbs are named in his book!

Here’s another one:
“it is called Carduus Benedictus, or Blessed Thistle, or Holy Thistle.  I suppose the name was put upon it by some that had little holiness in themselves”

And of Wild Clary (Salvia horminum) he says:
“Wild clary is most blasphemously called Christ’s eye, because it cures diseases of the eye.  I could wish from my soul that blasphemy, ignorance, and tyranny were ceased among physicians, that they might be happy and I joyful.”

I found this interesting!
Here’s what he says about the Government and Virtues of Burdock:
“Venus challengeth this herb for her own:  and by its leaf or seed you may draw the womb which way you please, either upward by applying it to the crown of the head in case it falls out; or downwards in fits of the mother, by applying it to the soles of the feet:  or if you would stay it in its place, apply it to the navel, and that is one good way to stay the child in it.”

Ok, that’s it for my 17th century herbal education…

Not counting my eggs yet…

Well, the chickens are now 20 weeks old and no eggs yet.  I think that with the cold weather and shorter days, they may not start really laying until the spring.  We’ll see.

Sweetie gets out of the pen on a daily basis.  Yesterday, I found her up in a dogwood tree, trying to entice the other chickens to fly on up!  She is such a rebel!  I am worried that she will get hurt, but Suki seems to ignore her.  In fact, Suki has been breaking into the pen but not for the chickens.  I found her in there the other day… chickens on one side and suki on the other, by the food!  It seems that Suki thinks she is a chicken and needs to eat scratch.  I certainly don’t mind throwing Suki a little scratch if it means she will leave the chickens alone 🙂

Back in the saddle again

I’ve taken a little while to catch up after being gone last weekend! I spent 5 days in Boulder, CO at the American Herbalist’s Guild Symposium. It was fantastic!! My head was so full of information when I left that I had a hard time relaxing! The first day I went to an intensive with Rosita Arvigo and Shelley Torgove, about Maya abdominal massage for displaced uteri (is that the plural of uteruses?) Then I went to another intensive with Amanda McQuaid Crawford about Women’s Herbs. Both were outstanding, but Rosita’s left me wanting to get trained in Maya Abdominal Massage! (Uh oh, Toby… more schooling for me!)

For the next three days, I sat in talks with famous herbies like David Winston, Jonathan Treasure, Mary Bove, Aviva Romm, James Snow, Matthew Wood, Eric Yarnell, Leslie and Michael Tierra, Roy Upton, and many more. I felt like I was absorbing knowledge by just sitting there 🙂 I learned about Bringing Spiritual Practice into Clinical Practice, Pediatric Herbs, Eclectic Treatments for URI’s, and so much more! By the time the day was over, I wasn’t worth much and usually went back to the room to go to sleep. I did get out to see Boulder a little and enjoyed the city. It reminds me of Asheville, except it is much more brown (not a lot of lush green like I am use to).

There were 7 students from Aviva Romm’s Women’s Educator Course there. So we all got together for lunch on Sat. It was nice to finally meet Aviva in person and to meet some of the students behind the course.

On the shuttle from the hotel to the airport, I sat next to Mary Bove. We had a great time talking about cats, skiing, Eclectic herbalists, raising kids, and more. It was really neat to meet all of the people who wrote the books that I have learned a lot of my herbalism from, and whose books helped me through all of Kaia’s early illnesses.

At the airport I met up with Aviva and her family again. (Aviva’s husband, Tracy, and two of their daughters were also there. Really sweet family!) I have a great time talking with her. She is very easy-going, and she and her husband both have such warm, welcoming personalities. Oh, and they homeschooled all of their kids (they have 4), and are still alive and sane! So, I have hope 🙂

Speaking of Kaia, she is loving school. Sometime, I think too much! She goes there and learns how to behave like a ‘good girl’ then comes home and rebels. She is challenging my authority left and right! That perfect little angel who we have been able to take out to restaurants since the day she was born spit water on me the last time we went out for sushi!! She is also rebelling about the potty training thing. She concentrates so hard on what she is playing with that she refuses to stop and go potty. So, she ends up going in her pants way too often. We have finally resorted to the “sticker reward chart”. Everytime she tells us that she has to go to the bathroom and doesn’t go in her pants, she gets a sticker. After 10 (or what ever number we choose) stickers, she gets a treat (preferably not candy!). It’s working fairly well so far.

What else… no eggs from the chickens so far… they are 19 weeks old…

We turned our house plans into the county and they said we need to get them stamped by a structural engineer to prove they are sound. Toby is going to meet with one on Tuesday. If all that goes well, hopefully we will have ‘approval’ to start the building process.

The storage building is done and all of our stuff is moved in. I don’t have pictures yet, but it is really cute!

Girl time

It’s been a fun filled few days! Toby is away at a wedding, so Kaia and I have taken the time alone to do anything but house projects! We have played, gone to the mall(!), snuggled up in bed and watched movies! It’s been really nice for both of us to have a little down time. I will be at the AHG symposium next week and I hope Toby takes the time for some down time too!

We did have a great find for the house though. Kaia and I visited a building that use to house a marble/granite cutting school. The school moved and left all of their granite… free for the taking. SO, we loaded up the Jetta with everything I could carry (probably enough to do a marble kitchen counter top and bathroom sink) and plan to head back there when Toby is in town so we can get the heavy stuff! There were some pieces that are 6ft by 9 ft in perfect condition! It’s just that it would take a crane to lift them and very strong truck to carry them. I can’t wait to see what this house looks like when it is done!

We tried to turn the house plans in for code approval on Thursday, but there was one paper we still needed to fill out. So, hopefully next week!

Today I attended a class on 5 phase theory and how to apply it to my clinical practice, as well as in my own life. For those of you that don’t know, 5 phase theory is Chinese based and stems from the belief that everything in this world is a part of the ‘one’. Broken into 5 non-stagnant phases there is Water, Wood, Fire, Earth, and Metal. They are all a part of us, and often times we may have imbalances in them. This class really helped me see how they all embody certain aspects of life and that they are in constant motion. Hard to explain in a blog, but really cool stuff!

Roots Fest!

Here is the info on the Roots Fest for those of you near the Asheville area:
Saturday, October 14th from 11-6 in the French Broad Food Coop lot. There will be a kids booth, interactive booth, free classes, vendors, and lots of herbal information.

And here are my recipes:
Scrumptious Root Recipes
(Taste tested and approved by Kaia, age 3)

Granny’s Root Beer:
-Place 2 Cinnamon sticks, 1 Tablespoon Anise seeds, 3/4 oz Sarsaparilla root, and 1/4 oz Sassafras root into a pot.
-Cover with 3 cups of water.
-Bring to a boil, and reduce to a simmer.
-Simmer until the liquid is reduced by half (i.e. You have 1-1/2 cups left).
-Strain off the herbs and add 1 cup Honey to the liquid, mixing well.
-Store this syrup in an airtight jar and refrigerate.
-To use: Place 3 tablespoons of syrup in 8 oz of sparkling water, mix well and enjoy!

Old-Fashioned Ginger Ale:
-In a pot, add 2 cups fresh, chopped Ginger root to 3 cups of water.
-Bring to a boil, and reduce to a simmer.
-Simmer until the liquid is reduced by half (i.e. You have 1-1/2 cups left).
-Strain off the herbs and add 1 cup Honey to the liquid, mixing well.
-Store this syrup in an airtight jar and refrigerate.
-To use: Place 2-3 tablespoons of syrup in 8 oz of sparkling water, mix well and enjoy!

June, I like your recipe! I use to use my juicer too, but now that I have to crank the generator for electricity, I decided it might be easier to make a syrup 🙂

Homemade Marshmallows:

(From Lesley Tierra’s “A Kid’s Herb Book”)
-Preheat the oven to 275 degrees
-Separate 2 eggs, keeping the whites. Beat the whites until very foamy, and not quite stiff.
-Beat in 1/2-teaspoon vanilla.
-Slowly beat in 1/2-cup sugar, 1 teaspoon at a time.
-Beat in 2 tablespoons of Marshmallow root powder (Althea officinalis).
-Drop mixture using a teaspoonful at a time on the cookie sheet.
-Bake one hour.
-Remove from the sheet and let cool. Eat and Enjoy.
-To store, tightly cover and place in the refrigerator for several days.

A little Root with your sweets?

Kaia and I spent today preparing for next weekends “RootsFest!” that I am helping with. In celebration of the first annual National Herb Day (Oct. 14th), we (the NC chapter of the American Herbalists Guild) are putting on a festival. I am working the kids booth for a little while and wanted to do more than just have them color or something. So, I made up some Ginger syrup, “root beer” syrup, and home-made marshmallows (with Marshmallow root). I am going to let the kids try all of them and talk a little about how marshmallows, ginger-ale, and root beer all use to be made from herb roots. I thought it would be fun. I will post the recipes when I type them up.

The storage building is going up much more quickly than the cabin did. It is also a 12×16′ structure. Last weekend Toby and Eric worked on the foundation.

This weekend, Toby and his dad worked on the walls. It’s ready for the roof and siding now! Yahoo!!

We spent this weekend with some wonderful friends from Chapel Hill. They called last minute to see if they could come up, hang out, and help with the house! We really do have some amazing friends! We did a little of the siding, but Toby is getting really tired of it, so we decided to start on the storage building. We weren’t planning on building one, but Toby’s mom offered to help build one as Toby’s b-day gift. So, we figure, now we will have a space to keep our tools (which are getting rusty out in the elements), and put all of our stuff that we are currently paying to keep in storage. I’ll post pictures later. But for now, for your viewing pleasure, I have some lovely ladies who would like to say “hi!”


On the left is Faye, our Speckled Sussex. Ruby, the big ol’ mean Delaware is the white one


This is Honey, one of the Americaunas.


This is Sweety, the friendliest of our chickens, and the one who comes to get us when she wants to go to bed!


On the Left is Spike, our Buff Orpington, and Ruby again.
Missing are Rudy and Ralph, the black Australorps. They weren’t in a photographic mood.
Kaia said, and I quote, “We should name our Australorps ‘Black’ and ‘Black’, since they are black” 🙂

I went out for a walk the other evening and spotted some new mushrooms. The first one was under a dead tree in a large orange patch. I believe it is called an orange peel cup fungus (Aleuria aurantia), also called “orange fairy cups”. It’s supposed to be edible, but I am too chicken to try it.

I think this is a Pigskin Puffball

I don’t know what this one is. I think it is a polypore of some sort. It was growing out of a dead tree and most of them had no visible stem, or offset stems.